Sunday, October 28, 2007

Making a crust.

Best place for pizza in Bangkok: a toss-up between Scoozi, in Surawong Road, and L’Opera wine bar in Sukhumvit 39.

Wherever she goes, a friend of mine always eats the house pizza, no matter what it is: she says it’s always the best. At Scoozi, I took her advice and ordered the Pizza Scoozi: Gorgonzola and Speck expertly cooked in the essential wood-fired oven.

Excellent, although the Diavola or Vesuvio provide tough competition for those who like their spice.

Scoozi has been around for ages, but I never went until they moved to this new location. The place is nicely done. The long shared benches, where you rub shoulders with strangers, make for a convivial atmosphere. Good espresso cake too.

At L’Opera, a similar strong cheese and dried ham combination exists, which is also superb. No particular recommendations here, though: throw a dart at the pizza menu and no matter where it lands, you can look forward to a first-class experience.

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